Striking Pearlescent Black Sari Cake hand decorated with an edible Gold Feather and decorated by hand with intricate gold detailing.
A new addition to our range, this design is elegant and fantastic for all occasions and was created by one of our very creative clients.
A very labour and time intensive cake to decorate. We first have to decorate the cake with white royal icing, once this has completely dried we hand paint the gold detailing on top of our white royal icing design work. This cake requires hours of patience and an incredibly steady hand to decorate, but the results are stunning and now available to order online to your door!
Please choose your size and flavour from the drop down menu.
Your cake will be delivered within 2-3 working days after receiving your order. You can also order for a specific date by simply emailing us.
Your stunning Sari Cake will be packaged in a luxury keepsake branded gift tin and delivered in an outer gift box.
We can personalise the cake, include candles and also a lovely gift message with your order. Please email firstname.lastname@example.org once your order has been placed.
6inch and 4 inch cakes include one layer of sponge covered in buttercream frosting , encased in sugar paste fondant icing. These cakes are approximately 2.5 inches in height.
8 Inch cakes are double the height then the smaller cakes. 8 inch cakes include 2 layers of sponge cake, filled with buttercream frosting and covered in fondant. 8 inch cakes are approx 4 inches in height.
4inch cakes serve 1-2 persons. Great for individual gifts.
6inch cakes serve 2-6 persons. They are great for couples, small families and individuals.
8inch cakes serve 6-12 persons. Great for small celebrations and larger families.
Sponge cakes keep for 9 days from delivery, fruit cakes keep for many months longer. We always advise you go for the larger size as you have plenty of time to enjoy your delicious cake.
We can also make bespoke sizes and shapes. Please email for more details and ideas.
Suitable for vegetarians.
Allergy Advice: Please note sponge cakes contain Milk, Egg, Wheat Gluten, Soya.
Fruit Cakes contain Milk, Eggs, Wheat Gluten, Nuts (almonds, hazelnuts), Sulphites, Soya.
Please note even if a cake does not contain nuts, all items are made in a kitchen which handles nuts. Please be aware if you suffer from allergies. For a full list of ingredients please visit 'Our Cakes' page or for any further questions please email our team and we will be happy to assist.